I can't believe that came from your mouth!
Mill Creek Vineyards
I am between jobs out here in the Bay Area and I brought the family along for the three day weekend. Today we are touring some vineyards and wineries tasting wines we don’t get much of in our own backyard. This is my generous pour of oak fermented Zinfandel
Like This Post? Rate it and tell your friends! Click the Share button below.
| Print article | This entry was posted by Dr. Jones on May 28, 2011 at 1:50 pm, and is filed under Belch.Com, Travel, Wineries. Follow any responses to this post through RSS 2.0. You can leave a response or trackback from your own site. |


